Bakery and dairy · Market Street
Count SC-310 · started Oct 3 by Mia Novak
Counted 0Difference 0 units · $0.00
| Product | Expected | Counted | Difference |
|---|---|---|---|
 Butter croissantBK-1013 | 13 | — | |
 Raspberry tartBK-1014 | 0 | — | |
 Pain au chocolatBK-1015 | 12 | — | |
 Chocolate cookieBK-1016 | 16 | — | |
 Banana breadBK-1017 | 22 | — | |
 Blueberry muffinBK-1018 | 12 | — | |
 Cinnamon rollBK-1019 | 8 | — | |
 Sourdough loafBK-1020 | 3 | — | |
 Whole milk, 1 LGR-1021 | 4 | — | |
 Free-range eggs, 12GR-1022 | 2 | — | |
 Oat milk, 1 LGR-1023 | 3 | — | |
 Granola, 500 gGR-1024 | 60 | — | |
 Wildflower honeyGR-1025 | 34 | — | |
Dark chocolate bar, 70%GR-1045 | 29 | — | |
Almond biscotti, 6BK-1046 | 9 | — |
The expected number is what the system holds now. Blind counting hides it: Settings › POS › Counts.