Bakery and dairy · Market Street
Count SC-310 · started Oct 3 by Mia Novak
Counted 0
Difference 0 units · $0.00
| Product | Expected | Counted | Difference |
|---|---|---|---|
Butter croissantBK-1013
|
13 |
|
- |
Raspberry tartBK-1014
|
0 |
|
- |
Pain au chocolatBK-1015
|
12 |
|
- |
Chocolate cookieBK-1016
|
16 |
|
- |
Banana breadBK-1017
|
22 |
|
- |
Blueberry muffinBK-1018
|
12 |
|
- |
Cinnamon rollBK-1019
|
8 |
|
- |
Sourdough loafBK-1020
|
3 |
|
- |
Whole milk, 1 LGR-1021
|
4 |
|
- |
Free-range eggs, 12GR-1022
|
2 |
|
- |
Oat milk, 1 LGR-1023
|
3 |
|
- |
Granola, 500 gGR-1024
|
60 |
|
- |
Wildflower honeyGR-1025
|
34 |
|
- |
|
Dark chocolate bar, 70%GR-1045
|
29 |
|
- |
|
Almond biscotti, 6BK-1046
|
9 |
|
- |
The expected number is what the system holds now. Blind counting hides it: Settings › POS › Counts.